Oatmeal Banana Chocolate Chip Cookies

These are not only Gluten free, but they are also egg free and peanut free :)

Oatmeal Banana Chocolate Chip Cookies


1/2      C      Mashed Ripe Banana

1/2      C      Packed Brown Sugar

1\4      C      Butter, softened

1         tsp    Vanilla Extract

1 1/4   C      Gluten Free Flour

2         C      Gluten Free Oats

1         tsp    Baking Soda

1/2      C      Chocolate Chips



1.  Preheat oven to 350*


2.  Combine first five ingredients in a large bowl; beat with mixer at medium speed until well blended.


3.  Combine next three ingredients in separate bowl; stir with whisk.


4.  Add flour mixture to banana mixture.  Beat with mixer at medium speed until well blended.  Stir in chocolate chips.


5.  Drop by tablespoonfuls onto baking sheets coated with cooking spray.  Bake at 350* for 10 minutes or until golden.  Cool on pans 2 minutes before removing to cooling racks. Cool completely and enjoy!!

Lefse

Lefse is a traditional Norwegian Flat Bread. Saw this recipe on Pinterest, and thought I would give it a try. I really liked it... here is the link to the recipe. I left out the Xanthan Gum and it seemed to work well anyway.

http://glutenfreemamafriends.blogspot.com/2009/12/gluten-free-lefse.html


I used leftover mashed potatoes, and it was really yummy with honey drizzled on top. :)